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Whole flax seeds (also referred to as alsi or linseeds) with intact hulls for consistent grinding and culinary versatility
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Naturally processed to preserve original flavour and texture of flax kernels
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Fine, glossy brown flax seeds selected for uniform size and clean appearance
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Adds a subtle earthy note when incorporated into smoothies, porridges, and baking recipes
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Easy to grind or sprinkle directly over salads, oats, and cereals
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Packaged to retain freshness, crunch, and aroma without unnecessary additives
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Prepared under hygienic conditions with quality monitoring at every stage
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Suitable for professional kitchens and home bakers alike
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| Weight | 50 g |
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