Brown Sugar (Natural Demerara Style) – Moisture-Rich Sweetener with Deep Molasses Flavour & Soft Caramel Notes

Brown Sugar expertly processed to retain its natural molasses coating, delivering a characteristic deep amber hue and a soft, moist texture.

Rich caramel flavour profile adds a sophisticated complexity to beverages and desserts, far surpassing the simple sweetness of refined white sugar.

High moisture-retention properties ensure that baked goods like cookies and brownies stay soft, chewy, and dense for longer periods.

Fine-grain crystalline structure dissolves smoothly in hot beverages, making it the perfect companion for premium coffees, spiced teas, and cocktails.

Natural unrefined finish preserves trace minerals like calcium, potassium, and iron that are typically stripped away during heavy industrial bleaching.

Distinctive aromatic warmth enhances the profile of savory glazes, barbecue sauces, and traditional fruit-based preserves.

Controlled drying process prevents excessive clumping while maintaining the "sticky" quality essential for achieving the perfect crumb in professional patisserie.