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Multigrain Porridge blend made from a carefully selected mix of cereals and grains
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Composite grain base structure where each grain contributes a unique starch profile
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Differential hydration behaviour allows some grains to swell faster while others thicken gradually
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Layered viscosity development creates smooth thickness in stages, not instant gelling
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Sequential starch release pattern helps prevent sudden lump formation during cooking
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Balanced texture formation with a smooth porridge base and light grain presence
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Inter-grain binding behaviour helps grains support each other for stable consistency
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Even heat distribution performance prevents raw centres or overcooked patches
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Stable grain suspension profile keeps grains evenly dispersed while cooking
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Soft settling behaviour ensures porridge does not separate when standing
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Neutral multigrain aroma profile adapts easily to sweet or savoury recipes
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Balanced mouthfeel experience that is neither heavy nor watery
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Everyday porridge use suitable for breakfast, recovery meals, and light nourishment.
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| Weight | 200 g |
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